Tuscan Marry Me Butter Beans are a delightful dish that promises to capture your heart and taste buds! With their creamy sauce, sun-dried tomatoes, and aromatic herbs, these butter beans create a symphony of flavors that can brighten any table. The vibrant colors and rich textures make this dish not only delicious but also visually appealing, making it perfect for intimate dinners, family gatherings, or even casual get-togethers with friends.
As you savor each bite, you will experience the warmth and comfort that comes with every ingredient. This article covers everything you need to know about making Tuscan Marry Me Butter Beans, from the fresh ingredients to the step-by-step preparation. Whether you’re a seasoned chef or just starting out, you’ll discover how easy and rewarding this dish can be. Let’s dive into the details!
Why You’ll Love This Recipe
- Fresh Ingredients: Use pantry staples and fresh produce for vibrant flavors.
- Ease of Preparation: Simple steps make this dish quick and accessible.
- Nutrition: Butter beans are rich in protein and fiber, making this dish both delicious and healthy.
- Versatility: Perfect as a main dish or a side, adaptable for various occasions.
- Presentation: The creamy color and garnished topping make it visually attractive.
This recipe is sure to impress!
Preparation and Cooking Time
- Total time: 30 minutes
- Preparation time: 10 minutes
- Cooking time: 20 minutes
Note that times may vary.
Ingredients You’ll Need
- 2 cans butter beans, drained and rinsed
- 1/2 cup sun-dried tomatoes, chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 2 tablespoons olive oil
How To Make Tuscan Marry Me Butter Beans
- In a large skillet, heat the olive oil over medium heat.
- Add the minced garlic and sun-dried tomatoes, sautéing for 2-3 minutes until fragrant.
- Stir in the butter beans, oregano, basil, salt, and pepper, cooking for another 2-3 minutes.
- Pour in the cream and bring to a gentle simmer.
- Add the Parmesan cheese and stir until melted and combined.
- Let it simmer for about 5 minutes until the sauce thickens.
- Serve warm, garnished with additional Parmesan if desired.

How to Serve
- Presentation: Serve in a shallow bowl to highlight the creamy sauce.
- Accompaniments: Pair with crusty bread or a fresh salad for a complete meal.
- Portions: Dish out generous servings for a hearty meal.
- Beverage Pairing: Enjoy with a crisp white wine or sparkling water.
This dish is sure to delight everyone at your table!
Additional Tips
- Flavor Enhancement: Add fresh herbs like basil or parsley right before serving for a burst of freshness.
- Customization: Feel free to toss in some cooked vegetables like spinach or bell peppers for added nutrition.
- Serving Suggestions: This dish pairs wonderfully with garlic bread or over a bed of quinoa or rice.
Recipe Variations
- Italian Sausage: Add cooked and crumbled Italian sausage for a meaty twist.
- Spicy Kick: Mix in a pinch of red pepper flakes for a bit of heat.
- Vegetarian Option: Substitute cream with coconut milk for a dairy-free version.
Freezing and Storage
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: For best results, freeze in a freezer-safe container for up to 3 months. Thaw in the fridge before reheating.
Special Equipment
- Large skillet
- Spatula
- Measuring cups and spoons
- Sharp knife
- Chopping board
FAQ’s
1. Can I use frozen butter beans instead of canned?
Yes, but make sure to cook them fully before adding them to the recipe.
2. Is this dish suitable for vegetarians?
Yes! It’s a great vegetarian option that’s full of flavor.
3. Can I make it ahead of time?
Absolutely, you can prepare it a few hours in advance and reheat before serving.
4. How can I customize this recipe?
You can add vegetables or different spices based on your preferences.
5. What are alternative cooking methods?
You can also prepare this in a slow cooker or instant pot for convenience.
Conclusion
Tuscan Marry Me Butter Beans are not just a treat for your taste buds but also great for your health. With fresh ingredients and simple preparation, you can enjoy this flavorful dish at various occasions. Whether it’s a cozy family dinner or a festive gathering, this recipe is sure to charm everyone. So gather your ingredients and savor the deliciousness of this heartwarming dish!
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Tuscan Marry Me Butter Beans
Ingredients
Method
- In a large skillet, heat the olive oil over medium heat.
- Add the minced garlic and sun-dried tomatoes, sautéing for 2-3 minutes until fragrant.
- Stir in the butter beans, oregano, basil, salt, and pepper, cooking for another 2-3 minutes.
- Pour in the cream and bring to a gentle simmer.
- Add the Parmesan cheese and stir until melted and combined.
- Let it simmer for about 5 minutes until the sauce thickens.
- Serve warm, garnished with additional Parmesan if desired.





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