Crockpot Cheesy Potatoes and Kielbasa is a delightful comfort food dish that never fails to please. The creamy texture of the potatoes blends beautifully with savory kielbasa, while the melted cheddar cheese creates a mouthwatering topping. This dish is not just delicious but also visually appealing, with layers of golden potatoes and vibrant sausage. It’s perfect for gatherings, family dinners, or even cozy nights at home.
As you cook this dish, the rich aroma wafts through your kitchen, teasing your taste buds. It’s a wonderful way to enjoy wholesome ingredients that come together with minimal effort. In this article, you will find everything you need to create this hearty meal, from step-by-step instructions to serving suggestions. Let’s dive into this recipe that is sure to become a family favorite!
Why You’ll Love This Recipe
- Fresh ingredients offer a wholesome meal that’s full of flavor.
- Ease of preparation means anyone can make it effortlessly.
- Nutrition from potatoes and sausage makes for a fulfilling dish.
- Versatility allows it to shine as a main course or side dish.
- Presentation is easy with its appealing layers of color and texture.
You will find this dish irresistible!
Preparation and Cooking Time
- Total time: 6-7 hours
- Preparation time: 15 minutes
- Cooking time: 6-7 hours
Note that times may vary.
Ingredients You’ll Need
- 2 pounds of potatoes, peeled and diced
- 1 pound of kielbasa sausage, sliced
- 1 cup of shredded cheddar cheese
- 1 cup of cream of mushroom soup
- 1 cup of sour cream
- 1/2 cup of onions, chopped
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Step-by-Step Instructions
- In a slow cooker, layer the diced potatoes, kielbasa, and chopped onions.
- In a separate bowl, mix together the cream of mushroom soup, sour cream, garlic powder, salt, and pepper.
- Pour the mixture over the layered ingredients in the slow cooker.
- Sprinkle the shredded cheddar cheese on top.
- Cover and cook on low for 6-7 hours or until the potatoes are tender.
- Stir before serving. Enjoy as a main course or side dish!
How to Serve
- Presentation: Serve in bowls to show off the colorful layers.
- Accompaniments: Pair with a simple green salad for a balanced meal.
- Portions: This dish serves well for family style or individual helpings.
- Beverage pairing: Enjoy with a cold beverage or a warm cup of soup.
Your meal will be both inviting and satisfying!
Additional Tips
- For flavor enhancement, try adding fresh herbs like thyme or parsley at the end.
- Customize by using different types of cheese, such as pepper jack for a spicy kick.
- Serve with crusty bread to soak up the delicious sauce.
Recipe Variations
- Italian Twist: Add Italian seasoning and swap kielbasa for Italian sausage.
- Veggie Delight: Mix in assorted vegetables like bell peppers and broccoli for added nutrition.
- Spicy Kick: Use spicy sausage and add jalapeños for a fiery flavor boost.
Freezing and Storage
- Storage: Keep in an airtight container in the refrigerator for up to 3-4 days.
- Freezing: The dish can be frozen for up to 3 months. Reheat thoroughly before serving.
Special Equipment
- Slow cooker
- Mixing bowls
- Cutting board
- Knife
- Measuring cups and spoons
- Serving utensils
Frequently Asked Questions
1. Can I use frozen potatoes?
While fresh potatoes are recommended, you can use frozen if necessary, but texture may differ.
2. Is this recipe healthy?
Yes, it includes wholesome ingredients like potatoes and sausage in moderation.
3. Can I prepare it ahead of time?
Absolutely! You can layer everything in the slow cooker the night before and cook in the morning.
4. Can I customize this recipe?
Definitely! Feel free to add different vegetables, meats, or spices to suit your taste.
5. Can I cook this on the stovetop?
Yes, you can cook it in a large pot over low heat, stirring occasionally until the potatoes are tender.
Conclusion
Crockpot Cheesy Potatoes and Kielbasa is a perfect dish for family gatherings or casual dinners. It combines health and flavor effortlessly, making it a fantastic choice for any occasion. With its delicious taste and easy preparation, you’ll be encouraged to whip this up again and again. Enjoy creating this comforting meal that brings people together!

Crockpot Cheesy Potatoes and Kielbasa
Ingredients
Method
- In a slow cooker, layer the diced potatoes, kielbasa, and chopped onions.
- In a separate bowl, mix together the cream of mushroom soup, sour cream, garlic powder, salt, and pepper.
- Pour the mixture over the layered ingredients in the slow cooker.
- Sprinkle the shredded cheddar cheese on top.
- Cover and cook on low for 6-7 hours or until the potatoes are tender.
- Stir before serving.






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