Crockpot Marry Me Chicken: A Creamy, Cozy Dinner Delight

Crockpot Marry Me Chicken is a dish that brings excitement to the dinner table with its creamy, flavorful sauce and tender chicken. The combination of sun-dried tomatoes, garlic, and Parmesan cheese creates a delightful medley that makes every bite feel like a warm hug. This dish is perfect for cozy family dinners, romantic evenings, or any occasion when you want a delicious meal without a fuss.

As you prepare this dish, you’ll appreciate how the creamy sauce envelops the juicy chicken, creating an enticing aroma that fills your kitchen. In this article, we’ll walk you through the ingredients, preparation, and serving tips to make this easy yet impressive meal. Let’s dive in!

Why You’ll Love This Recipe

  1. Fresh Ingredients: Each component shines, bringing vibrant flavors to your dish.
  2. Ease of Preparation: Just mix and let the crockpot do the work for you!
  3. Nutrition: Packed with protein and flavorful ingredients, it’s a wholesome choice.
  4. Versatility: Great for special occasions or casual family dinners.
  5. Presentation: The creamy sauce and colorful ingredients make for a visually appealing dish.
    You’ll find this recipe perfect for everyone!

Preparation and Cooking Time

  • Total time: 6 hours
  • Preparation time: 15 minutes
  • Cooking time: 5 hours

Ingredients You’ll Need

Introduction: Start by selecting the right 4 pieces of boneless skinless chicken breasts (thighs work great too!), along with these delightful ingredients: 8 oz cream cheese (make sure it’s softened for easy blending), 1 cup Parmesan cheese (can substitute with pecorino), 1/2 cup sun-dried tomatoes (fresh tomatoes can be used as alternative), 2 cloves garlic (opt for fresh for the best taste), 1 teaspoon Italian seasoning (can swap with oregano and basil), and 1 cup chicken broth (vegetable broth is a great alternative).

Main Protein

  • A standard choice is boneless skinless chicken breasts, providing lean protein.
  • Prepare the chicken by rinsing and patting it dry to season evenly.
  • If you’re looking for an alternative, chicken thighs add flavor and moisture.
  • Ensure you don’t overcook the chicken to maintain tenderness and juiciness.

Dairy

  • Cream cheese adds richness and creaminess.
  • Allow it to soften at room temperature for easy mixing.
  • If you’re looking for an alternative, Greek yogurt can provide creaminess with fewer calories
  • Always check for lumps in the cream cheese, as this can affect the sauce’s smoothness.

Seasoning/Spice Blend

  • Italian seasoning gives a classic herb flavor.
  • Simply sprinkle it over the chicken at the beginning.
  • If you’re looking for an alternative, fresh herbs like basil or oregano can brighten the dish.
  • Use high-quality spices for the best taste.

Liquids

  • Chicken broth adds depth to the sauce.
  • Pour it directly into the crockpot after adding chicken and other ingredients.
  • If you’re looking for an alternative, vegetable broth works well too.
  • Ensure to use low-sodium options to control salt levels in the dish.

Aromatics & Vegetables

  • Fresh garlic enhances the flavor profile significantly.
  • Mince it finely before adding it to the crockpot.
  • If you’re looking for an alternative, garlic powder can be a quick substitute.
  • Fresh garlic offers a deeper flavor compared to powders.

Optional Finishing Ingredients

  • Sun-dried tomatoes give a burst of flavor and color.
  • If using fresh tomatoes, dice them and add them to the crockpot near the end.
  • If you’re looking for an alternative, roasted red peppers could add a different twist.
  • Adding arugula or spinach at the end can enhance the nutrient profile and add a fresh touch.

Step-by-Step Instructions

This one-pan dish is incredibly easy and perfect for busy days. Let’s get started!

Step 1: Prepare the Chicken

Start by preparing the chicken breasts. Rinse them under cold water and pat them dry with a paper towel. This ensures that the spices stick well to the meat.

Step 2: Layer in the Crockpot

Place the chicken breasts in the bottom of the crockpot. Evenly spread the softened cream cheese over the chicken, ensuring all pieces are covered.

Step 3: Add Seasonings and Liquids

Sprinkle the Italian seasoning and minced garlic evenly over the chicken. Pour in the chicken broth slowly, ensuring it surrounds the meat.

Step 4: Include the Sun-Dried Tomatoes

Add sun-dried tomatoes on top of the chicken and cream cheese. Their color and flavor will blend beautifully with other ingredients while cooking.

Step 5: Cook Low and Slow

Cover the crockpot and set it to low for about 5 hours. This slow cooking allows flavors to meld. You’ll know it’s done when the chicken is tender and easily shredded.

Step 6: Taste and Adjust

About 30 minutes before serving, taste the sauce. Adjust seasonings if necessary. If it needs more flavor, adding a pinch of salt or more Italian herbs can make a difference.

Step 7: Serve with Love

Once done, shred the chicken directly in the crockpot, mixing it with the creamy sauce. Let it sit for 10 minutes before serving for the flavors to settle.

How to Serve

  1. Presentation: Serve the chicken topped with sauce on a colorful plate for a nice contrast.
  2. Accompaniments: Pair it with mashed potatoes, pasta, or a fresh salad.
  3. Portions: A single breast per person is a good serving size, alongside sides.
  4. Beverage Pairing: A glass of crisp white wine complements the creamy sauce perfectly.
    This dish is sure to please everyone!

Additional Tips

  • Enhance flavor by adding fresh herbs just before serving.
  • Customize the dish by trying different spices or additional vegetables.
  • For serving, consider fresh crusty bread to soak up the delicious sauce.

Recipe Variations

  1. Different Cheeses: Try using cheddar or goat cheese for a different flavor.
  2. Spicy Kick: Add red pepper flakes to the seasoning for a spicy twist.
  3. Vegetable Add-ins: Toss in some spinach or mushrooms for extra nutrition.

Freezing and Storage

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • For freezing, let the dish cool completely, then freeze in portions for up to 3 months. Thaw in the fridge overnight before reheating.

Special Equipment

  1. Crockpot (slow cooker)
  2. Cutting board
  3. Knife
  4. Measuring cups
  5. Mixing spoon
  6. Whisk

FAQ’s

1. Can I use frozen chicken?
Yes, but it may need longer cooking time. Just ensure the chicken reaches 165°F for safety.

2. Is this recipe suitable for a low-carb diet?
Yes, especially if you skip high-carb sides!

3. Can I make this ahead of time?
Absolutely! You can prepare it the night before and cook it in the morning.

4. Can I customize the flavors?
Yes! Feel free to adjust spices, or add vegetables to suit your taste.

5. What if I don’t have a crockpot?
You can use an oven-safe dish and cook it in the oven at a low temperature instead.

Conclusion

Crockpot Marry Me Chicken is not only easy to make but also a delightful dish that pleases the senses. Its rich flavors and inviting aroma make it ideal for any gathering or cozy night in. So, gather your ingredients and prepare to impress your friends and family with this creamy treasure. Enjoy every moment of cooking and the delicious results!

Crockpot Marry Me Chicken: A Creamy, Cozy Dinner Delight

Delicious Crockpot Marry Me Chicken served in a bowl with herbs

Crockpot Marry Me Chicken

A creamy and flavorful dish featuring tender chicken, sun-dried tomatoes, garlic, and Parmesan cheese, perfect for cozy dinners or special occasions.
Prep Time 15 minutes
Cook Time 5 hours
Total Time 6 hours
Servings: 4 servings
Course: dinner, Main Course
Cuisine: American, Comfort Food
Calories: 450

Ingredients
  

Main Protein
  • 4 pieces boneless skinless chicken breasts Thighs can be used as a flavorful alternative.
Dairy
  • 8 oz cream cheese Make sure it’s softened for easy blending.
  • 1 cup Parmesan cheese Can substitute with pecorino.
Seasoning/Spice Blend
  • 1 teaspoon Italian seasoning Can swap with oregano and basil.
  • 2 cloves garlic Opt for fresh for the best taste.
Liquids
  • 1 cup chicken broth Vegetable broth is a great alternative.
Aromatics & Vegetables
  • 1/2 cup sun-dried tomatoes Fresh tomatoes can be used as an alternative.

Method
 

Preparation
  1. Start by preparing the chicken breasts. Rinse them under cold water and pat them dry with a paper towel.
  2. Place the chicken breasts in the bottom of the crockpot and spread the softened cream cheese evenly over it.
Cooking
  1. Sprinkle the Italian seasoning and minced garlic over the chicken.
  2. Pour in the chicken broth slowly to surround the meat.
  3. Add sun-dried tomatoes on top of the chicken and cream cheese.
  4. Cover the crockpot and set it to low for about 5 hours.
  5. Taste the sauce about 30 minutes before serving and adjust the seasonings if necessary.
  6. Once done, shred the chicken in the crockpot and mix it with the creamy sauce. Let it sit for 10 minutes before serving.

Notes

Enhance flavor with fresh herbs before serving. Customize with different spices or additional veggies. Serve with crusty bread.

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