Name: Cheesy Chicken Garlic Wraps
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 large large chicken breasts, diced (Use fresh chicken for best flavor.); 1 tablespoon olive oil (For cooking the chicken.); 2 teaspoons garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Salt and pepper, to taste; 4 large flour tortillas (Can substitute with gluten-free tortillas.); 1 cup shredded cheddar cheese (Feel free to mix different cheeses.); 1/2 cup shredded mozzarella cheese; 1/2 cup creamy garlic sauce (Add extra for dipping if desired.); 1 tablespoon Fresh parsley, chopped (For garnish.)

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Get ready to treat your taste buds with Cheesy Chicken Garlic Wraps! These wraps are a delightful blend of tender chicken, rich cheese, and zesty garlic sauce, all encased in a perfectly grilled tortilla. They’re not just tasty but also visually appealing, making them perfect for casual dinner parties, weeknight meals, or even packed lunches. Picture golden, crispy wraps oozing with melted cheese and a pop of fresh parsley on top.

The incredible aroma of garlic and melting cheese will have everyone running to the table. As you unfold this recipe, you will find just how simple it is to bring this tantalizing dish to life. You’ll learn how to make these wraps, explore serving suggestions, discover variations, and even pick up tips for storing or freezing leftovers. Let’s get started!

Why You’ll Love This Recipe

Fresh Ingredients: Made from fresh chicken and herbs, bringing vibrant flavors.
Ease of Preparation: Quick and straightforward, perfect for cooking on a busy day.
Nutrition: Packed with protein and flavor, these wraps can be part of a healthy meal.
Versatility: Customize with your favorite veggies and sauces for a personal touch.
Presentation: Serve them warm and fresh for an impressive meal that looks as good as it tastes.

You’ll find yourself falling in love with these wraps from the first bite!

Preparation and Cooking Time

Total time: 30 minutes
Preparation time: 10 minutes
Cooking time: 20 minutes

Ingredients You’ll Need

2 large chicken breasts, diced
4 large flour tortillas
1 tablespoon olive oil
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/2 cup creamy garlic sauce
Fresh parsley, chopped

How To Make Cheesy Chicken Garlic Wraps

In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper, ensuring the chicken is evenly coated with the seasonings.
Heat a non-stick pan over medium heat. Add the seasoned chicken to the pan and cook for about 6-8 minutes, stirring occasionally, until the chicken is golden and fully cooked through. Remove from heat and let cool slightly.
Lay the tortillas out on a flat surface. Spread a layer of creamy garlic sauce over each tortilla. Evenly distribute the cooked chicken on top of each tortilla. Sprinkle with shredded cheddar and mozzarella cheese.
Fold the tortillas over the filling, creating a wrap. In the same non-stick pan, grill the folded wraps for 2-3 minutes on each side, or until the cheese is melted and the tortillas are golden and crispy.
Remove from the pan and cut each wrap in half. Garnish with freshly chopped parsley, if desired, and serve immediately.

How to Serve

Presentation: Cut the wraps in half to showcase the gooey cheese and vibrant ingredients.
Accompaniments: Pair with a side salad or some crunchy veggies for a balanced meal.
Portions: One wrap can be a filling serving, but two make for a satisfying meal!
Beverage Pairing: Enjoy with a cold drink like iced tea or lemonade for a refreshing combo.

These wraps are sure to impress!

Additional Tips

Flavor Enhancement: Add some spicy peppers or sautéed onions for more flavor.
Customization: Swap chicken for beef, turkey, or even a meatless option for variety.
Serving Suggestions: Serve with extra creamy garlic sauce for dipping on the side.

Recipe Variations

Buffalo Chicken Wraps: Use shredded buffalo chicken for a spicy twist on the classic.
Veggie Lover’s Wraps: Add mixed vegetables and black beans for a meatless version.
Tex-Mex Style: Incorporate taco seasoning and serve with salsa and guacamole.

Freezing and Storage

Storage: Keep wraps in an airtight container in the refrigerator for up to 3 days.
Freezing: For best results, freeze them before grilling. Wrap them tightly in foil or plastic wrap, and they’ll last for up to 3 months. Thaw before cooking.

Special Equipment

Non-stick pan
Mixing bowl
Spatula
Cutting board
Knife
Airtight container

FAQ’s

Can I use frozen chicken for this recipe?
Yes, but make sure to thaw it completely before cooking for the best results.

Is this recipe suitable for a gluten-free diet?
You can easily make these wraps gluten-free by using gluten-free tortillas.

Can I prepare these wraps ahead of time?
Yes! Assemble them up to a day in advance and cook them when you’re ready to serve.

How can I customize the fillings?
Feel free to experiment with different proteins, cheeses, or veggies based on your preferences.

Can I cook these wraps in an air fryer?
Absolutely! Air fry them for a crispy finish at a lower temperature for about 8-10 minutes.

Conclusion

Cheesy Chicken Garlic Wraps are not only delicious but also a breeze to prepare. These wraps combine juicy chicken with creamy cheeses and bold garlic flavors, making them a hit for any occasion; be it a family dinner or a gathering with friends. With their mix of taste and ease, we encourage you to give these wraps a try and enjoy every delicious bite!