Crispy Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls are a tasty and fun dish that will make your taste buds dance with joy! Imagine golden, crunchy pockets filled with gooey mozzarella, savory pepperoni, and a hint of zesty pizza sauce. These delightful bites are perfect for game nights, parties, or just a cozy snack at home. With their visual appeal and enticing aroma, they are sure to impress anyone who tries them.

The experience of biting into a crispy exterior, feeling the cheese pull, and tasting the flavorful filling is simply unbeatable. It’s a delightful sensory journey that combines the comfort of pizza with the fun of finger foods. In this article, you’ll learn how to whip up these easy, delicious pizza rolls at home, along with helpful tips and variations to really make them your own. Get ready to roll!

Why You’ll Love This Recipe

1. Fresh ingredients make every bite mouthwatering.
2. Easy to prepare, perfect for beginner cooks.
3. A balanced snack with protein and carbs.
4. Versatile—fill with your favorite toppings.
5. Beautifully presented, great for sharing with friends.

You’ll find this recipe fits perfectly into any occasion!

Preparation and Cooking Time

• Total time: 30 minutes
• Preparation time: 10 minutes
• Cooking time: 20 minutes

Note that times may vary.

Ingredients You’ll Need

• 1 package pizza roll dough
• 1 cup shredded mozzarella cheese
• 1/2 cup pepperoni slices
• 1/4 cup pizza sauce
• Olive oil spray
• Italian seasoning (optional)

Step-by-Step Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Roll out the pizza dough on a floured surface.
3. Cut the dough into small squares, roughly 3×3 inches.
4. In the center of each square, place a spoonful of mozzarella, a few pepperoni slices, and a teaspoon of pizza sauce.
5. Fold the dough over to create a pocket and pinch the edges to seal.
6. Spray the outside of the rolls with olive oil and sprinkle Italian seasoning if desired.
7. Place the rolls in the air fryer basket in a single layer, making sure they aren’t touching.
8. Cook for about 8-10 minutes or until golden brown and crispy.
9. Let them cool slightly before serving.

How to Serve

1. Serve on a platter garnished with fresh herbs for a colorful look.
2. Pair with marinara or ranch dressing for dipping.
3. Serve in bite-sized portions for easy sharing.
4. Enjoy with a cool drink like soda or iced tea to balance the heat.

Your pizza rolls will be a hit at any gathering!

Additional Tips

• Add a pinch of garlic powder for extra flavor.
• Customize with veggies like bell peppers or olives for a healthier twist.
• Serve with a side salad for a complete meal.

Recipe Variations

1. Buffalo Chicken: Replace pepperoni with cooked shredded chicken and add buffalo sauce.
2. Veggie Delight: Fill with diced bell peppers, mushrooms, and mozzarella for a meatless option.
3. Dessert Rolls: Use fruit preserves and chocolate chips inside the dough for a sweet treat.

Freezing and Storage

• Storage: Keep leftovers in the refrigerator for up to 3 days, in an airtight container.
• Freezing: Freeze uncooked rolls on a baking sheet, then transfer to a freezer bag for up to 3 months. Cook from frozen, adding a few extra minutes to the cooking time.

Special Equipment

• Air fryer
• Rolling pin
• Baking sheet
• Airtight containers
• Measuring cups and spoons
• Sharp knife

FAQ’s

1. Can I use frozen pizza rolls?
Yes, you can use frozen pizza rolls, but make sure to adjust the cooking time based on the package instructions.

2. Are these rolls healthy?
They can be healthier than traditional fried options, especially if you use whole wheat dough and lots of veggies.

3. Can I make these ahead of time?
Absolutely! You can prepare them in advance and keep them in the fridge or freezer until you’re ready to cook.

4. What can I customize in the recipe?
Feel free to swap out meats, cheeses, and sauces to suit your taste buds!

5. Can I bake these instead of air frying?
Yes, you can bake them in the oven at 400°F (200°C) for about 15-20 minutes until golden brown.

Conclusion

Crispy Air Fryer Pizza Rolls are not only fun to make but also delicious and versatile. You can enjoy them as a snack, appetizer, or even a main dish! With fresh ingredients, easy preparation, and the ability to customize them, they are sure to become a family favorite. So gather your ingredients and get ready to impress everyone with this delightful treat!

Crispy Air Fryer Pizza Rolls

A delightful dish featuring golden, crunchy pockets filled with gooey mozzarella, savory pepperoni, and zesty pizza sauce, perfect for any occasion.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: American, Italian

Calories: 250

Ingredients Method Notes

Ingredients

  

For the Rolls

• 1 package pizza roll dough
• 1 cup shredded mozzarella cheese
• 1/2 cup pepperoni slices
• 1/4 cup pizza sauce
• Olive oil spray
• Italian seasoning (optional) Use for additional flavor

Method

 

Preparation

1. Preheat your air fryer to 375°F (190°C).
2. Roll out the pizza dough on a floured surface.
3. Cut the dough into small squares, roughly 3x3 inches.
4. In the center of each square, place a spoonful of mozzarella, a few pepperoni slices, and a teaspoon of pizza sauce.
5. Fold the dough over to create a pocket and pinch the edges to seal.
6. Spray the outside of the rolls with olive oil and sprinkle Italian seasoning if desired.

Cooking

1. Place the rolls in the air fryer basket in a single layer, making sure they aren’t touching.
2. Cook for about 8-10 minutes or until golden brown and crispy.
3. Let them cool slightly before serving.

Notes

Serve on a platter garnished with fresh herbs. Pair with marinara or ranch dressing for dipping. Adjust cooking time for frozen pizza rolls.