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Delicious smothered cheesy chicken topped with sour cream on a plate.

Smothered Cheesy Sour Cream Chicken

A comforting dish featuring tender chicken smothered in creamy sour cream and topped with melted cheese, perfect for family dinners or special occasions.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: dinner, Main Course
Cuisine: American, Comfort Food
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pound boneless, skinless chicken breasts
  • 2 cup shredded mozzarella cheese
  • 1 cup sour cream
  • 1/2 cup grated Parmesan cheese
Spices and Seasonings
  • 2 tablespoon cornstarch
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
Garnish
  • 1/4 cup fresh chopped parsley For garnishing before serving

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt, pepper, garlic powder, and oregano.
Cooking
  1. In a large skillet, sear the chicken over medium-high heat until golden on both sides.
  2. In a bowl, mix together sour cream, cornstarch, and Parmesan cheese until smooth.
  3. Spread the sour cream mixture evenly over the chicken in the skillet.
  4. Sprinkle mozzarella cheese on top of the sour cream layer.
  5. Transfer the skillet to the oven and bake for 30-35 minutes until chicken is cooked through and cheese is bubbly.
  6. Garnish with fresh parsley and serve hot.

Notes

Try adding a pinch of smoked paprika for extra flavor or customize with your favorite vegetables. Serve over rice or mashed potatoes for a complete meal.