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Plate of low carb broccoli cheese rounds served as a healthy snack

Low Carb Broccoli Cheese Rounds

These delicious low carb broccoli cheese rounds are easy to make and packed with flavor, making them perfect for snacks, appetizers, or as a side dish.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 rounds
Course: Appetizer, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups broccoli florets, finely chopped
  • 1 cup shredded cheese (cheddar or your choice)
  • 1/2 cup almond flour
  • 2 large eggs
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Olive oil for greasing

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C) and grease a baking sheet with olive oil.
  2. In a large bowl, combine the chopped broccoli, shredded cheese, almond flour, eggs, garlic powder, salt, and pepper.
  3. Mix until well combined.
  4. Scoop tablespoons of the mixture onto the prepared baking sheet, forming rounds.
Cooking
  1. Bake for 20-25 minutes or until golden and crispy on the edges.
  2. Allow to cool slightly before serving.

Notes

For a delightful display, serve these rounds on a colorful platter. Pair with a low-carb dipping sauce such as ranch or garlic aioli. Add herbs like parsley or chives for extra flavor.