How big is a 12 inch pizza
Discover exactly how big a 12 inch pizza really is, how many slices you'll get, and tips for making the perfect medium pizza at home.
Ingredients
For the Dough
- 2½ cups all-purpose flour
- 1 teaspoon instant yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1 cup warm water
For the Topping
- ½ cup pizza sauce
- 2 cups shredded mozzarella
- ¼ cup grated parmesan
- Toppings of choice
Instructions
- Mix flour, yeast, sugar and salt in a bowl.
- Add water and oil, knead until smooth (5-7 minutes).
- Let dough rise covered for 1-2 hours until doubled.
- Preheat oven to 475°F with pizza stone or pan inside.
- Roll dough into 12-inch circle on floured surface.
- Spread sauce, sprinkle cheese and add toppings.
- Transfer to hot stone/pan and bake 12-15 minutes until golden.
- Rest 2 minutes before slicing into 8 pieces.
Notes
Nutrition Information (per slice)
- Calories: 215 per slice
- Fat: 8g
- Saturated Fat: 4g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 10g
- Sodium: 450mg
- Sugar: 2g
- Calcium: 180mg