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Delicious honey peach cream cheese cupcakes perfect for summer.

Honey Peach Cream Cheese Cupcakes

These delightful cupcakes blend sweet peaches with creamy goodness and a hint of honey, perfect for summer gatherings or as a sweet treat at home.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 1 hour
Servings: 12 cupcakes
Course: Dessert, Snack
Cuisine: American, Summer
Calories: 200
Ingredients Method Notes

Ingredients
  

For the Cupcakes
  • 1 cup All-Purpose Flour Gluten-free flour can be used as an alternative.
  • 1 tsp Baking Powder Ensure it’s fresh.
  • 1 tsp Baking Soda Balances acidity.
  • 1/2 tsp Salt Enhances flavor.
  • 1/2 cup Unsalted Butter Can be replaced with plant-based butter.
  • 1/2 cup Honey Maple syrup can be used as a substitute.
  • 1/2 cup Granulated Sugar
  • 2 large Eggs Substitute with aquafaba for vegan option.
  • 1 tsp Vanilla Extract
  • 1/2 cup Buttermilk Dairy-free milk with lemon juice can be used.
  • 1 cup Peaches (fresh or canned) Ensure canned peaches are drained well.
For the Cream Cheese Frosting
  • 8 oz Cream Cheese Vegan cream cheese for dairy-free needs.
  • 1/4 cup Powdered Sugar
  • 1 tsp Vanilla Extract
For Garnish
  • 2 slices Fresh Peach Slices For garnish.
  • 1 tbsp Extra Honey Optional drizzle on top.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a bowl, combine flour, baking powder, baking soda, and salt.
  3. In a separate bowl, cream the butter, honey, and sugar until fluffy.
  4. Add the eggs and vanilla to the butter mixture, beating until well combined.
  5. Mix in the buttermilk until smooth.
  6. Gradually add the dry ingredients to the wet mixture, stirring gently.
  7. Fold in the diced peaches carefully.
Baking
  1. Pour the batter into the cupcake liners, filling them about two-thirds full.
  2. Bake for 18-20 minutes until a toothpick comes out clean.
Frosting and Garnish
  1. While cooling, mix cream cheese, powdered sugar, and vanilla until smooth.
  2. Frost the cooled cupcakes with the cream cheese mixture.
  3. Top with sliced peaches and drizzle with honey, if desired.

Notes

Enhance flavor by adding a pinch of cinnamon to the batter. Customize by using other fruits like berries or apples. Serve warm for a cozy dessert experience.