Ingredients
Method
Preparation
- Start by scooping vanilla ice cream into your sundae glasses or bowls.
- Add as many scoops as your heart desires!
- Generously drizzle chocolate syrup over the ice cream.
- Sprinkle crushed nuts over the chocolate syrup.
- Finish off your sundae with a maraschino cherry on top.
Notes
Consider offering a 'sundae bar' with various toppings for guests to choose from. Use clear glasses to showcase the beautiful layers.
