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Frozen Greek Yogurt Peanut Butter Bites

Delightful frozen treats combining creamy Greek yogurt, rich peanut butter, and sweet chocolate chips, making them a perfect snack for any occasion.
Print Recipe
Prep Time 15 minutes
Total Time 3 hours
Servings: 10 bites
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

For the bites
  • 1 cup Greek yogurt Use plain or flavored Greek yogurt.
  • 1/4 cup peanut butter Creamy or chunky, as per preference.
  • 1/4 cup chocolate chips Can use dark chocolate chips for a richer flavor.
  • 1 tablespoon honey or maple syrup Optional for added sweetness.

Method
 

Preparation
  1. In a mixing bowl, combine the Greek yogurt and peanut butter until smooth.
  2. Stir in the chocolate chips and honey or maple syrup (if using).
  3. Scoop the mixture into small silicone molds or a lined baking tray.
  4. Freeze for at least 2-3 hours until solid.
  5. Pop out the bites and enjoy as a healthy snack or dessert!

Notes

These bites are versatile—customize with various nut butters or add-ins. Store in an airtight container for up to 5 days in the refrigerator or freeze for longer storage.