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Delicious Cookies and Cream Ice Cream in a cone garnished with chocolate cookies.

Cookies and Cream Ice Cream

A delightful combination of creamy vanilla ice cream and crunchy Oreo cookies, perfect for any occasion.
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Prep Time 15 minutes
Total Time 4 hours
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Ice Cream Base
  • 2 cups heavy cream Use high-quality cream for best results.
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
Mix-Ins
  • 1 cup crushed Oreo cookies Use quality Oreo cookies for flavor.

Method
 

Preparation
  1. In a large mixing bowl, whisk the heavy cream until soft peaks form.
  2. Gently fold in the sweetened condensed milk and vanilla extract until well combined.
  3. Add the crushed Oreo cookies and mix until evenly distributed.
  4. Pour the mixture into an airtight container and spread it evenly.
  5. Freeze for at least 3 hours or until firm.

Notes

Serve in fun ice cream cones or bowls, topped with whipped cream and chocolate syrup for extra sweetness. Best enjoyed within 2-3 weeks for optimal freshness.