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Chili Cheese Tater Tot Casserole

This comforting dish combines crispy tater tots with hearty chili and cheesy goodness, perfect for family dinners or gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 bag bag of frozen tater tots Ensure the tater tots are evenly spread out.
  • 2 cans cans of chili (with or without beans) Choose your preferred style of chili.
  • 2 cups cups of shredded cheddar cheese Feel free to use a different cheese if desired.
  • 1 cup cup of sour cream For serving, optional.
  • 1/2 cup cup of chopped green onions For garnish.

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a large baking dish, spread the frozen tater tots evenly across the bottom.
  3. Pour the chili over the tater tots, spreading it evenly.
  4. Top with shredded cheddar cheese.
Cooking
  1. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  2. Remove from the oven and let it cool for a few minutes.
  3. Serve with a dollop of sour cream and sprinkle with chopped green onions.

Notes

Add spices like cumin or taco seasoning for extra flavor. Customize with your favorite chili or toppings.