Ingredients
Method
Preparation
- Cook the pasta according to package directions. Drain and set aside.
- In a large skillet, combine the cooked chicken and crumbled bacon over medium heat.
- Add the ranch dressing and stir to combine. Cook for 2-3 minutes until heated through.
- Stir in the cooked pasta and mix until well coated with the sauce.
- Add the shredded cheddar cheese and stir until melted.
- Season with salt and pepper to taste.
- Serve warm, garnished with chopped parsley if desired.
Notes
For extra flavor, add some garlic or onion while cooking the chicken. Customize it by tossing in your favorite veggies like broccoli or bell peppers. Serve with crusty bread to soak up the delicious sauce.
